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800 kg/h Fresh - 600 kg/h Dry
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Press for the production of long and short pasta, nests and lasagna. Available with linear head. Production 800 kg/h fresh pasta – 600 kg/h dry pasta Double tank press Vertical extrusion Pre-mix Volumix Dough transfer by “rotary gear” valve Vacuum extruding system Extrusion screw extraction system
200 kg/h Fresh – 150 kg/h Dry
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Press for the production of short pasta, nests and lasagna. Production 200 kg/h fresh pasta – 150 kg/h dry pasta Double tank press with batch system Horizontal extrusion Dough transfer by motorized sluice gate
250-300 kg/h Fresh– 190-230 kg/h Dry
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Press for the production of long and short pasta, nests and lasagna. Available with linear head. Production 250-300 kg/h fresh pasta – 190-230 kg/h dry pasta Double tank press with batch system Vertical extrusion Dough transfer by decanting screw Vacuum extruding system
250-300 kg/h Fresh – 190-230 kg/h Dry
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Press for the production of long and short pasta, nests and lasagna. Production 250-300 kg/h fresh pasta – 190-230 kg/h dry pasta Double tank press with continuous feeding Vertical extrusion Pre-mix Volumix Dough transfer by “rotary gear” valve Vacuum extruding system
400 kg/h Fresh – 300 kg/h Dry
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Press for the production of long and short pasta, nests and lasagna. Available with linear head. Production 400 kg/h fresh pasta – 300 kg/h dry pasta Double tank press with continuous feeding Vertical extrusion Pre-mix Volumix Dough transfer by “rotary gear” valve Vacuum extruding system  
450 kg/h Fresh – 350 kg/h Dry
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Press for the production of long and short pasta, nests and lasagna. Available with linear head. Production 450 kg/h fresh pasta – 350 kg/h dry pasta Double tank press with continuous feeding Vertical extrusion Pre-mix Volumix Dough transfer by “rotary gear” valve Vacuum extruding system
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Dryers for producing the highest quality of dry pasta. The consumption of dry pasta is constantly increasing, both in Italy and abroad, especially if it is Made in Italy. La Parmigiana has always paid particular attention to small and medium artisan pasta factories that produce high quality dry pasta with ...
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— LONG PASTA TUNNEL T1200 Tunnel for long pasta pre-drying process with sticks of 1200 mm — LONG PASTA TUNNEL T600 Tunnel for long pasta pre-drying process with sticks of 600 mm
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La Parmigiana has a wide range of pasta treatment machinery for pre-drying and pasteurization processes. Each machine is designed to be able to work with all pasta shapes.
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The Nesting Machine N540 is a multi-purpose machine that will meet your needs for product diversification. This new machine has a production capacity of 350 kg/h of nests and is completely managed by a PLC which makes it possible to manage the change of formats and lengths. The N540 ...
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Machine specially designed to cut the sheet, both from the press and from the sheeter, in the pasta stick or krajanca shape that is automatically positioned on the trays in the typical line arrangement. This pasta stick or krajanca machine can be inserted in a multiproductive line for short ...
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Our linear heads for long pasta are different from those which are already on the market thanks to the particular geometrical internal design that allows for an optimal exit reducing the amount of scraps and consequently producing the highest quality of the final product. Our linear heads for long pasta ...
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