LP600 and NST600/1200 Stretcher

Description

PRODUCING SPAGHETTI WITH PARMIGIANA SPREADERS

LP600 Spreader is suitable for small to medium production (about 200 kg/h of fresh pasta). It is very versatile and easily movable because it is on wheels. The LP600 Spread er can be combined with any press, either with a round head, thus equipped with a widening mushroom
ventilated, or with a linear/rectangular head for long pasta.

In this small spreader, reed loading and unloading takes place at the front of the machine so that it is easily handled by a single operator, while scrap recovery is done by means of a belt that can be combined with a shredder. Finally, the machine has the option of both short and long cutting to meet different customer needs.

– NST600/1200

Our NST 600/1200 long-cut dough spreaders are state-of-the-art machines that are designed to be much easier to use than those on the market: start-up and speed adjustment is fully automatic.

With all our rollers it is possible to carry out both long and short cuts.

Both models are available in a double-barrel version for increased productivity.

The NST600/1200 NST600/1200 can be combined with the T600/1200 long pasta pre-drying tunnel.